What is Freeze-dry
Freeze-dry has been used for centuries in different forms, yet today it’s mostly known for its use by Nasa, who use freeze-dry food to fuel their astronauts in space. Freeze-dry essentially freezes nutrients and flavors in time, without any harmful preservatives.
Why are our powders are healthy? Freeze-dry Technology!
How does it work?
It’s a process of rapidly freezing fresh produce at an extremely low temperature, the second phase is lowering the pressure and adding heat to sublimate 95% the water from the produce.
At ToLive we use premium machinery and a unique process to maintain essential nutrients in our produce and provide ultimate convenience to our consumers.
You must be wondering how it tastes?
When freeze-dried foods are rehydrated with liquid the original aromas, flavors and textures come back to life.